PRESS

 

THE CATERER

Adam Simmonds, former head chef at Danesfield House hotel and spa, is to take up a three-month guest chef position at...

September 2016

 

THE STAFF CANTEEN

You come from a classically trained background, having worked at Le Gavroche, The Ritz, The Halkin and Le Manoir aux Quat’Saisons among others, but you use very modern and innovative cooking methods. How would you describe your food style?...

July 2016

 

BIG HOSPITALITY

It took Adam Simmonds 16 years before he accepted his first head chef position, but the now Michelin-starred executive chef...

July 2016

 

FINE DINING GUIDE

Adam Simmonds enjoyed a prestigious career before taking over as Executive Chef in 2007...

July 2016

 

HOT DINNERS

Adam Simmonds is the fine dining restaurant at Danesfield House, a luxury hotel situated in a massive 19th century mansion overlooking a bend in the Thames just outside Marlow...

July 2016